• Nutrition students pack energy into food prep demosIn a bright community center classroom, a young woman leads several older women in preparing a healthy Thai peanut salad. While the women may have cooked family meals for years, they now explore new ways to make tasty, healthier dishes just for one or two. All members of the Toco Hills Naturally Occurring Retirement Community… more » The post Nutrition students pack energy into food prep demos appeared first on Department of Nutrition.
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  • Nutrition faculty member uses mini grant to develop on-line teaching Jessica Todd, nutrition, received a CEI mini-grant to develop and assess online teaching in preparation for offering the Masters of Science in Health Sciences online in 2017. “Many faculty members feel online instruction cannot be as effective as in-person teaching, and I believe that it can,” she says. Todd taught her first online class… more » The post Nutrition faculty member uses mini grant to develop on-line teaching appeared first on Department of Nutrition.
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Accreditation

The Coordinated Program is accredited by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) of the Academy of Nutrition and Dietetics, 120 South Riverside Plaza, Chicago, IL 60606, (312) 899-5400.

 

 

 

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