• Nutrition Welcomes First Ph.D. StudentRami Najjar is the first non-nursing Ph.D. student in Lewis College history when he begins the Doctor of Chemistry with a concentration in nutritional sciences this fall. Najjar developed his passion for nutrition research and its impact on chronic disease prevention while an undergraduate at the University of Houston. As a Ph.D. candidate, he plans… more »
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  • Nutrition students pack energy into food prep demosIn a bright community center classroom, a young woman leads several older women in preparing a healthy Thai peanut salad. While the women may have cooked family meals for years, they now explore new ways to make tasty, healthier dishes just for one or two. All members of the Toco Hills Naturally Occurring Retirement Community… more »
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Accreditation

The Coordinated Program is accredited by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) of the Academy of Nutrition and Dietetics, 120 South Riverside Plaza, Ste. 2190 Chicago, IL 60606-5995, (800) 877-1600, ext. 5400. Program outcomes data are available on request by contacting jjohnson22@gsu.edu.