- Nutrition faculty member uses mini grant to develop on-line teaching Jessica Todd, nutrition, received a CEI mini-grant to develop and assess online teaching in preparation for offering the Masters of Science in Health Sciences online in 2017. “Many faculty members feel online instruction cannot be as effective as in-person teaching, and I believe that it can,” she says. Todd taught her first online class… more » The post Nutrition faculty member uses mini grant to develop on-line teaching appeared first on Department of Nutrition.News
- Class of 2016: Gregory LaFortune – Healthy Food AdvocateNutrition undergraduate student Gregory LaFortune was diagnosed with diabetes at age 11. This diagnosis propelled him to study how nutrition affects the body, majoring in nutrition at Georgia State to help others learn about healthy eating habits. LaFortune is Haitian and passionate about educating the Haitian community in regards to following a balanced diet. He… more » The post Class of 2016: Gregory LaFortune – Healthy Food Advocate appeared first on Department of Nutrition.News
The Didactic Program in Dietetics (DPD) and the Coordinated Program are accredited by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) of the American Dietetic Association, 120 South Riverside Plaza, Chicago, IL 60606, (312) 899-5400.
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